How Whole Foods Can Emerge From A Slump

How Whole Foods Can Emerge From A Slump

Wharton’s Peter Fader and Syracuse’s Amanda Nicholson discuss Whole Foods’ recent sales slump.

Organic food has become more popular among consumers, and it’s now easier to find in many grocery stores. But that’s not good news for Whole Foods, which once had a corner on the market. The retail chain recently announced its sixth consecutive quarter of same-store sales declines. During an earnings call on February 8, Whole Foods also said it will close nine stores in the second quarter of this year.

ExodusPoint Adds 4.9% In 2021 On Rates Volatility [Exclusive]

Michael Gelband's hedge fund ExodusPoint ended 2021 on a strong note after its Rates strategies contributed 1.16% to overall performance in the month. According to a copy of the fund's December update to investors, which ValueWalk has been able to review, the ExodusPoint Partners International Fund Ltd rose by 1.95% during December, bringing its year-to-date Read More

Whole Foods

Wharton marketing professor Peter Fader and Syracuse University professor Amanda Nicholson recently appeared on the [email protected] show on Wharton Business Radio on SiriusXM channel 111 to discuss the factors contributing to Whole Foods’ challenges, and how the chain can turn the tide. (Listen to the podcast at the top of this page.)

Article by [email protected]

Updated on

No posts to display